Covid 19 - Updated 24th November 2020
Reopening
We will be reopening on Thursday 3rd December. Please read the following information carefully.
Face masks
Face masks are now compulsory unless your sat at a table
Sunday Roast
Unfortunately, we will not be able to serve the Sunday carvery yet. But we will be doing a Sunday lunch time roast from the kitchen. We will be offering two sittings, 12pm or 1.45pm. All 12pm bookings must leave the table by 1.30pm (this gives us time to clean and prepare the restaurant for the next sitting). Maximum people per booking is 6 people. Please call 01503 262397 to book.
Safety
We only have a limited number of tables, all of which will be at least 1m apart. There will be screens erected between some of the tables. Staff will have their temperature checked on arrival. PPE will be available for all staff members. There will be one member of staff specifically tasked with disinfecting surfaces such as bathrooms, door handles, handrails and card payment machines etc. There will be hand sanitisers on every table and one by the entrance and exit points. We have two doors; one will be specifically for entering (Middle Market St) and one for exiting (Higher Market St).
Bookings
We strongly recommend you book in advance, as we have limited tables. We will be offering two sittings, 5.30pm or 7.45pm. All 5.30pm bookings must leave the table by 7.35pm (this gives us time to clean and prepare the restaurant for the next sitting). Maximum people per booking is 6 people. Please call 01503 262397 to book.
Arrival
Please come to the middle market street entrance and wait outside to be seated. A member of staff will then come out and then take you to your table. Please do not arrive more than 5 minutes before your booking, this gives us enough time to make sure the restaurant is as safe as possible.
Closing
The restaurant will close at 10.30pm, last drinks orders will be taken at 9.45pm
We look forward to welcoming you back and thank you for your patience and understanding.

Hello and Welcome
to the official website of the Smugglers Cott Restaurant East Looe.
Built in 1420 and Situated in the heart of East Looe in the
famous backstreets 100yds from the Seafront, the Smugglers has been serving quality food for over 50 years with a ledgendary 600 year old History.
The 65 seater Restaurant specialises in Local Seafood and Prime Steaks along with its now famous Carvery.



Always Open
Open throughout the year apart from two weeks in January. We are occasionally closed for staff training days and maintenance, please check in advance to avoid disappointment.
Famous Carvery
Sunday Lunchtimes 12.00 - 2.00pm
Fresh Seafood
We enjoy a day fresh supply of seafood from Looe's fishing quay
Prime British Steaks
Freshly butchered on the premises
Fine Wines
With a large selection, you can enjoy the perfect wine to acompany any dish
